I spend the morning baking bread with Evan Faull from Knead Bakery
a spent a morning learning about bread and baking with evan faull ~ photographer jon meinking I spent a delightful morning recently with Evan Faull learning all about Knead and their traditional...
View ArticleFeta and chilli brinjal burgers ~ the best of fresh living cookbook
I got my grubby paws on the new Pick n Pay ‘Best of Fresh Living’ cook book last week and was excited to flip through it. I’m a big fan of the magazine, which always has very tasty and easy recipes...
View Articlethe good table by valentine warner
The first time I came across Valentine Warner was in early 2010 when watching his incredible BBC TV series ‘What to Eat Now‘ and wrote a little gushy review here.If you totally missed the series and...
View Articleapricots stuffed with goats cheese and wrapped in bacon on RSG tomorrow morning
So tomorrow I make my first radio ‘appearance’ on RSG at 8am. I will be talking about this recipe from my new cookbook with Nina Timm from My Easy Cooking. Nina is one of the first food bloggers I met...
View Articleroasted peppers stuffed with tomatoes and garlic
I fell in love with this recipe the minute I saw Simon Hopkinson make it on his TV show “The Good Cook”. Slow roasted peppers, stuffed with cherry tomatoes and garlic, finished off with anchovies and...
View Articlecook book giveaway – gordon ramsay’s ultimate cookery course
Gordon Ramsay, the world famous chef with a foul mouth has recently launched a new cookbook, Gordon Ramsay’s Ultimate Cookery Course. It accompanies his TV series of the same name, which I hope at...
View Articlea classic vanilla bean ice cream and lessons with liam
A highlight of my food blog is the opportunity I get to review fabulous cook books. Having written my own book last year, I have a fair idea about what goes into the making of them. One of the cook...
View Articlegreek shortbread biscuits and a luscious cook book give away
Trying to choose a recipe out of Luscious Vegetarian, a new and most fabulous cook book by Sonia Cabano and Jade de Waal, was rather difficult for me to do. I eventually settled on their ‘Greek walnut...
View ArticleHome-made peanut butter cups
When I was asked by the publisher of ‘No Bake Makery‘ if I wanted to review this cook book and run a giveaway on Drizzle and Dip, I was rather thrilled. I have so many readers in the US of A , and...
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